The Case For Wine presents two unique wines from a Piedmont producer Pecchenino.
Holding a passport a little different from most top flight Pinot Noirs, The 2013 from producer Pecchenino in Dogliani, Piedmonte has been the talk of the town lately.
Grown in Piedmonte by Barolo specialist Orlando Pecchenino, the wine shows all the texture and finesse of the best Premier Cru Burgundy and the savoury herbal complexity of the greatest Oregon examples.
Like many Piedmontese Growers, Orlando Pecchenino likes to spend as much time in Burgundy soaking up the knowledge and trading Barolo for Burgundy.
2013 Peccehnino Pinot Noir $43.95 / 6 bottles per pack.
Devine and complex, this is a serious Pinot sensation from Piemonte, the wine is a fusion of the best Burgundian and Oregonian Pinot’s with the local dialect and Terroir of Piedmont.
2013 Peccehnino Barolo San Guiseppe $64.95 / 6 bottles per pack
Wild and exotic, Black cherry, hard candy, leather, herbs, smoke and licorice add to an impression of masculine power. with good depth and terrific balance, the San Giuseppe is another compelling wine from Pecchenino. Vinous 94
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