Tag: Lorenzo Loseto

Ontario v. Burgundy

The Ontario v. Burgundy Deabte: be it resolved that Ontario is capable of producing Chardonnays and Pinot Noirs that approach or surpass the quality of the classic appellations of Burgundy.

Read More

Jo Dickins at Empty Bowls 2010

On May 19, I enjoyed my second visit to the Empty Bowls fundraiser at the Gardiner Museum – which isn’t saying much as the event is in its 18th year. For a mere $45, guests get to choose and keep a unique, handmade bowl, and taste (if they can manage it) 20 different soups by a selection of the top chefs in the city… all in a beautiful space, on a gorgeous spring day… and, ALL the proceeds go to the Anishnawbe Health Centre for aboriginal people in downtown Toronto.

Read More

George’s Tamworth Diary Part 2

by Fiona Lim and Joel McDonald This is the second instalment in an ongoing GFR series by Fiona Lim, Executive Sous Chef at George restaurant. Under the watchful eye of Executive Chef Lorenzo Loseto, Chef de Partie Joel McDonald...

Read More
Loading

Sign up to receive Good Food Revolution content in your inbox, every week.

Don't worry, as we won't spam.

Categories

Archives