Tasting the 2021 Torbreck Woodcutter’s Shiraz with Andrew Tierney, Barossa, Australia
This week we catch up with another old friend of Good Food Revolution, Andrew Tierney of acclaimed...
Read Moreby Jamie Drummond | Jan 25, 2024 | Good Food TV, Good Wine Revolution | 0
This week we catch up with another old friend of Good Food Revolution, Andrew Tierney of acclaimed...
Read Moreby Jamie Drummond | Dec 20, 2023 | Try This | 0
2019 El Enemigo Bonarda “Single Vineyard – Los Paraísos”, Mendoza, Argentina...
Read Moreby Jamie Drummond | Nov 10, 2023 | Good Food TV, Good Wine Revolution | 0
Last month, I sat down for a virtual glass of wine and chatted with acclaimed South African...
Read Moreby Jamie Drummond | Oct 20, 2023 | Try This | 0
2019 El Enemigo Syrah/Viognier, Mendoza, Argentina (Alcohol 13.5%, Residual Sugar 3 g/l) LCBO...
Read Moreby Jamie Drummond | Sep 21, 2023 | Good Food TV, Good Wine Revolution | 0
It’s always a real pleasure to chat with South African vigneron Ken Forrester, as he’s...
Read Moreby Jamie Drummond | Aug 24, 2023 | Good Food TV, Good Wine Revolution | 0
It’s always a real pleasure to chat with South African vigneron Ken Forrester, as he’s...
Read Moreby Jamie Drummond | Aug 24, 2023 | Young Blood Sommeliers | 0
In the third of the twenty-third series (can you believe that?!), we interview some of the most...
Read Moreby Jamie Drummond | Jul 14, 2023 | Try This | 0
2022 Cellier de Château De La Chaume, Beaujolais AOC, France (Alcohol 12.5%, Residual Sugar 2 g/l)...
Read Moreby Jamie Drummond | Jan 12, 2023 | Good Food TV, Good Wine Revolution | 0
This week, in anticipation of the release of their 2020 Non Confunditur wine being released...
Read Moreby Jamie Drummond | Nov 9, 2022 | Good Food TV, Good Wine Revolution | 0
Being no stranger to the excellent wines of Piedmont stalwarts Borgogno, I was eager to try out...
Read Moreby Jamie Drummond | Aug 2, 2022 | Good Food TV, Good Wine Revolution | 0
Just a few weeks back I had the pleasure of tasting though Torbreck’s 2018 Torbreck...
Read Moreby Jamie Drummond | Jul 7, 2022 | Good Food TV, Good Wine Revolution | 0
This week we sit down for a tasting of the 2017 Poliziano 2018 “Le Caggiole” Vino...
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