The stunning main dining room at The Chase.

The stunning main dining room at The Chase.

After months of anticipation The Chase and The Chase Fish and Oyster open their doors… and Good Food Revolution were there to take a few snaps so as you can see what Steve Salm and his team have done with this expansive space.

This slideshow requires JavaScript.



7oh5YyB7P0oBUxn26uHhBEv8V9LGkTmR5QbpU3g6sjI
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution
… And that whole roasted halibut for two looks damn tasty.