What to Drink with Holiday Meals? Whatever you Damn Well Please.
Over the years I have learnt a million rules on the art of food and wine pairing. I have observed...
Read MorePosted by Jacky Blisson MW | Dec 13, 2022 | Good Wine Revolution
Over the years I have learnt a million rules on the art of food and wine pairing. I have observed...
Read MorePosted by Jacky Blisson MW | Nov 16, 2022 | Good Wine Revolution
There will be no whimsical displays of Beaujolais Nouveau this year. Freight and fuel costs...
Read MorePosted by Jacky Blisson MW | Oct 18, 2022 | Good Wine Revolution
The vineyards of Menetou-Salon lie a mere 20-minute drive southwest of Sancerre. The same highly...
Read MorePosted by Jacky Blisson MW | Sep 15, 2022 | Good Food TV, Good Wine Revolution
With just over 2000 hectares of vines, the Jura is one of France’s smallest wine-producing regions...
Read MorePosted by Jacky Blisson MW | Sep 15, 2022 | GFR Opinion Piece, Good Wine Revolution
I first encountered natural wines some fifteen years ago. My husband and I were living in the...
Read More