Search Results for: Jamie Drummond

Adrienne DeFrancesco Discusses Recipe for Change

On May 26th, Foodshare is hosting round two of their annual Recipe for Change. It is set to be an unforgettable evening of socializing, drinking and eating with Toronto’s top chefs. Foodshare’s Adrienne DeFrancesco was kind enough to share with me her personal philosophy of good food and discuss the upcoming Recipe for Change.

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Try These Wines: Zoltan’s Picks

Made from 100% Savagnin grapes. Deep straw yellow. Grilled apples, sour lemon, dried peaches, spicy yeast, nutty, summer hay, soft leather (!) and musk aromas. There’s a wild edge to it, yet truly delicious and different. Light and fresh with 14.5 % alcohol adding pleasant volatility to the bouquet, yet not even noticeable over the palate. Hate to compare, but it does remind me of dry Sherry, gets its similar character due to the fact of being matured in barrels under a film of yeast.

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Anne Martin’s Chocolate and Wine Pairings

When Anne Martin signed-up with Green & Black’s Organic Chocolate, the British chocolatier bringing high-end, organic and ethically sourced bars to the supermarkets of the Western world, I knew I wanted to know about her pairings. Martin is a top Toronto sommelier and wine consultant who writes for Canadian Living, as well as this website…

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