Tag: Billy Munnelly

Men In Pink Work Hard for Ontario Rosé

Three years ago restaurateur John Maxwell and wine writer Billy Munnelly decided the next logical step in revealing to Upper Canadians the bounty of their domestic wine production was to focus on one style, rosé, and one demographic, the less-fairer sex.

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Roberto Martella on the First 25 Years of Grano

Billy Munnelly explains, “[Roberto Martella] doesn’t just feed us, he stimulates us. He is the playmaker for our dreams and desires. The most unmacho and best loved Italian in Toronto. The events I’ve held, and attended, at Grano have given me immense pleasure because Roberto creates experiences. He runs the theatre of our imagination.

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