Ontario’s Concrete Wines: Much More Than Just A Fad
After two years of scrubbing, punching down, pumping over, drinking from, and talking about...
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Tag: Ontario Winemaker
GFR Challops: Hybrid Theory: The Big Buyers vs the Future of Hybrid Winemaking aka Part 3
Challop (noun) – plural : challopsPronounced “chah-lop’ 1: Abbreviation for challenging...
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Hybrid Theory: A Moment for Hybrid Wines and Climate Change Part One
If you’ve been in North America (most recently, the Eastern side), you’ve no doubt...
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Beyond Icewine: Growing Global Acclaim for Ontario Wine
Ontario, you’ve come a long way, baby! That is to say, the Ontario wine industry deserves a lusty...
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Jamie Drummond on Food and Wine #64 Deborah Paskus (Closson Chase)
Last week Good Food Revolution were lucky enough to snag an exclusive barrel tasting of the 2009 Pinot Noirs with Winemaker Deborah Paskus of Closson Chase, Prince Edward County. Not only did we have the honour of a barrel tasting with Deborah, but she also gave us a little time in her cellar to speak about her history, her take on winemaking, and how that translates to Closson Chase.
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