Tag: Randall Grahm

Dinner at Jamie’s with Fergus, Trevor, Randall and Friends

Whitefish a la Menuiere was served after some shared platters of Various Beets Salad with Sheep’s Milk Feta cheese and Honey Mustard Vinaigrette. A quintessential JK dish, it’s simple and elegant, has sophisticated but utterly comforting flavour and texture, features a local fish in a beautiful classic french preparation, with tons of love and care behind it from Jamie’s kitchen right back to the growers and fishers.

Read More
Loading

Sign up to receive Good Food Revolution content in your inbox, every week.

Don't worry, as we won't spam.

Categories

Archives