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Bio: Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution

Author Posts:

April 19, 2019 • Try This : A Fascinating Organic Tempranillo Blanco

April 19, 2019 • The Secrets Of Dionysus’ Success With Alex Patinios – Part 1

Thirty Bench Winemaker Emma Garner tells us of the trials and tribulations of the 2018 harvest.

April 19, 2019 • Catching Up With Thirty Bench Winemaker Emma Garner

Old Bastard Sommelier Jimson Bienenstock at his rather spiffy HotBlack coffee spot on Queen West.

April 9, 2019 • Old Bastard Sommeliers : Jimson Bienenstock

At Toronto's Bricco with Emmanuela Stucchi Prinetti from Badia a Coltibuono.

April 9, 2019 • Talking Traditional Chianti With Emmanuela Stucchi Prinetti

Fernando Hidalgo of Emilo Hidalgo Sherry House holds court at Toronto's Bar Raval.

April 5, 2019 • Talking Sherry With Fernando Hidalgo

In Part 1 of a two part interview, Toronto Chef/Restaurateur Donna Dooher tells us about her start in the industry and how she got to where she is today.

April 5, 2019 • The Old Hands : Donna Dooher – Part 2

Chef/Restaurateur Donna Dooher tells us about her start in the industry and how she got to where she is today in Part 1 of a two part interview.

March 29, 2019 • The Old Hands : Donna Dooher – Part 1

March 22, 2019 • Try This : A Gorgeous English Sparkler

Young Blood Sommelier Pete Hammond at Toronto's DaiLo restaurant.

March 21, 2019 • Young Blood Sommelier : Peter Hammond

In the barrel cellar at Peller Estates winery with Winemaker Katie Dickieson.

March 20, 2019 • In Conversation With Peller Estates Winemaker Katie Dickieson

March 15, 2019 • Try This : A Delicious Organic Gamay From Southbrook

March 13, 2019 • Try This : Undurraga’s Terroir Hunter Cab

Adamo's Winemaker Shauna White shows off her new traditional method sparkling blanc de blancs.

March 13, 2019 • Having A look At Adamo Estate’s Very First Traditional Method Sparkling Wine

March 8, 2019 • Try This : An Excellent Champagne At A Bloody Great Price

A hastily Photoshopped Gabe Demarco battles with Marco Giulioli.

March 8, 2019 • Riesling Vs. Falanghina : A Smackdown Presented By The Vine Agency

Cyndi Grossman and Lesle Gibson : the two ladies of Mellecey who carry some damn fine Burgundies.

March 8, 2019 • Some Truly Terrific Wines From Mellecey Wine Group

March 1, 2019 • Try This : Thirty Bench “Wild Cask” Riesling

Michelle Genttner, co-founder of Toronto's new zero-waste Unboxed Market at Dundas and Dovercourt..

March 1, 2019 • Unboxing The Zero-Waste Store That Is Toronto’s New Unboxed Market

March 1, 2019 • Steve Smith MW Tells Us About His New Project, Smith & Sheth

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