Recent Posts

• Try This: A Bloody Excellent Portuguese Red From Douro

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• Orange/Amber wine In New Zealand Chapter 7: In conversation with Rosie Menzies, Carrick Wines

  Jan 25, 2023 | Good Food TV, NZ Orange Wines
• Benchmark Basilicata : The Singular Wines of Elena Fucci

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• Tasting The 2019 Cave Spring CSV Riesling with winemaker Gabe Demarco

  Jan 25, 2023 | Good Food TV, Good Wine Revolution
• Try This: A Monterey County Chardonnay that’s by no means shy

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• Where are cool climate wine styles headed?

  Jan 20, 2023 | Good Wine Revolution
• The White Wines Of Lugana: Ottella

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• The Year of the Rabbit

  Jan 20, 2023 | Good Food Fighters
• Try This: A rich and rewarding Malbec

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• Maison Clusel-Roch

  Jan 19, 2023 | Good Food Fighters
• It’s Your Round: Cozy Beers

  Jan 19, 2023 | It's Your Round
• NEW YEAR SALE : 10% off All Website Purchases

  Jan 18, 2023 | Good Food Fighters
• Tasting the 2021 Avalon Pinot Noir with winemaker Joe Tapparo

  Jan 18, 2023 | Good Food TV, Good Wine Revolution