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Speaking with Podere San Cristoforo's Winemaker Lorenzo Zonin about his life during COVID-19 (and spraying his vines with bacteria instead of copper).

June 18, 2020 • Life In The Time Of COVID-19: Winemaker Lorenzo Zonin, Podere San Cristoforo, Maremma,...

Whilst it's always a treat to chat with Creekside's Rob Power, this occasion was particularly amusing as we compared our COVID-19 hairdoos.

June 17, 2020 • Life In The Time Of COVID-19: Winemaker Rob Power, Creekside Estate Winery,...

Winemaker Francisco Roig explains the pandemic situation down in Bolivia.

June 12, 2020 • Life In The Time Of COVID-19: Winemaker Francisco Roig, Vinos 1750, Bolivia

Alec Colyer tells us about the Tennessee Tavern's evolution into Gianna's Patties & Pies.

June 11, 2020 • Life In The Time Of COVID-19: Alec Colyer, Gianna’s Patties & Pies,...

Sommelier Christopher Sealy gives us his takes on the current Pandemic situation and the growing support for the BLM movement following the murder of George Floyd.

June 11, 2020 • Life In The Time Of COVID-19: Sommelier Christopher Sealy, Alo Food Group, Toronto,...

Back in the times when hugs were the norm, Nicolas Potel and his friends at Nicholas Pearce Wines.

May 29, 2020 • Life In The Time Of COVID-19: Winemaker Nicolas Potel, Burgundy, France

Associate Professor Bruce McAdams of the University of Guelph gives us his earnest and informed opinion on the future of the hospitality sector in these troubled times.

May 27, 2020 • Life In The Time Of Covid – Associate Professor Bruce McAdams, University Of...

Toronto Restaurateur Nick Di Donato gives GFR the lowdown on his Food To Fight initiative which sees his chefs making food for Mount Sinai's front line workers.

May 26, 2020 • Life In The Time of COVID-19 – Nick Donato, Liberty Entertainment Group, Toronto

Captured here in his natural environment, the extended lunch, Olimax hosts Oyster Boy and GFR's Jamie Drummond in Barcelona in a year BC (before COVID-19)

May 22, 2020 • Life In The Time Of COVID-19 : Oliver “Olimax” Maxwell, Bar Gros, Calella,...

The return of the wonderful Camilla Rossi Chauvet, Winemaker at Massimago, Veneto, Italy

May 21, 2020 • Life In The Time Of COVID-19 : Winemaker Camilla Rossi Chauvenet, Massimago,...

Thankfully Yiannis has a good sense of humour about people utterly destroying the pronunciation of his name...

May 20, 2020 • Life In The Time Of COVID-19 : Winemaker Yiannis Paraskevopoulos, Gaia Wines, Greece

May 19, 2020 • Life In The Time Of COVID-19: Vigneronne Vicky Schmitt-Vitali, Le Fonti, Tuscany, Italy

The absolutely charming Winemaker Judith Beck gives us the lockdown lowdown from Burgenland, Austria.

May 15, 2020 • Life In The Time Of COVID-19: Judith Beck, Weingut Beck, Burgenland, Austria

May 14, 2020 • Life In The Time Of COVID-19: Vigneronne Erica Crawford, Loveblock, Marlborough, NZ

On the subject of the COVID-19 pandemic, Oyster Boy's Adam Colquhoun tells it like it is...

May 11, 2020 • Life In The Time Of COVID-19: Adam “Oyster Boy” Colquhoun, Oyster Boy, Toronto,...

Mattia Scarbolo and his Father, Valter chatting with GFR live from Friuli, Italy.

May 8, 2020 • Life In The Time Of COVID-19: Mattia Scarbolo, Azienda Agricola Scarbolo, Friuli, Italy

Toronto's Restaurateur explains his Ambassador platform, a kind-of Shopify for restaurants in these most turbulent of times.

May 6, 2020 • Life In The Time Of COVID-19: Nav Sangha Introduces Ambassador, A Shopify For...

Winemaker Bruce Jack explains what he has been working on to help with South Africa's troubling food security crisis during the COVID-19 lockdown.

May 5, 2020 • Winemaker Bruce Jack, Bruce Jack Wines, Overberg Highlands, South Africa

Viennese Winemaker Alex Zahel gives us his personal take on the current COVID-19 situation.

May 4, 2020 • Life In The Time Of COVID-19 : Winemaker Alex Zahel, Weingut Zahel, Vienna,...

UK Travel and Food Journalist Laura Millar joins us for a chat about the UK's current lockdown situation.

April 30, 2020 • Life In The Time Of COVID-19 : Laura Millar, Travel & Food Editor,...

South African Vigneron Susan McNaughton is currently under strict lockdown at her beautiful Stellenbosch property, South Africa.

April 29, 2020 • Life In The Time Of COVID-19 : Susan McNaughton Graceland Vineyards, Stellenbosch, South...

Chef Brad Long rolls with the punches as he puts together his premium meal (and drinks) delivery service that should be up and running in the coming weeks.

April 28, 2020 • Life In The Time Of COVID-19 : Chef Brad Long, Cafe Belong, Toronto,...

Although Laura Catena is currently stuck in San Francisco she has been in constant contact with her team down in Mendoza, Argentina.

April 27, 2020 • Life In The Time Of COVID-19 : Laura Catena, Bodega Catena Zapata, Mendoza,...

During the COVID-19 pandemic St. John's c-owner Trevor Gulliver is relishing his new role as a cricket commentator.

April 24, 2020 • Life In The Time Of COVID-19 :Restaurateur Trevor Gulliver, St. John, London, England

Henry of Pelham's Daniel Speck talks to us about how COVID-19 has changed things at Henry of Pelham and Family Wine Merchants.

April 22, 2020 • Life In The Time Of COVID-19 : Daniel Speck, Henry Of Pelham, Ontario,...

April 21, 2020 • Life In The Time Of COVID-19 : Winemaker Lucio Matricardi, Mezzacorona, Trentino, Italy

April 17, 2020 • Life In The Time Of COVID-19: Steve Beauchesne, Beau’s, Vankleek Hill, Ontario, Canada

Kamptal Winemaker Fred Loimer gives us his take on the newest developments in the COVID-19 pandemic.

April 15, 2020 • Life In The Time Of COVID-19 : Winemaker Fred Loimer, Langenlois, Kamptal, Austria

Chef John Sinopoli speaks of the imminent threats on the Canadian hospitality sector brought on by the COVID-19 pandemic.

April 3, 2020 • Life In The Time Of COVID-19: John Sinopoli – Saving The Canadian Hospitality...

Winemaker Charles Simpson explains how his wineries in Kent, England and Languedoc, France are coping through this ever-developing pandemic.

March 31, 2020 • Life In The Time Of COVID-19 : Charles Simpson, Simpsons Wine Estate, Kent,...

Sandro Bottega tells us how his region and his business are weathering the COVID-19 storm in northeastern Italy

March 26, 2020 • Life In The Time Of COVID-19 : Sandro Bottega, Veneto, Italy

Jacob Wharton-Shukster explains his business pivot in these most challenging of times.

March 20, 2020 • Life In The Time Of COVID-19 : Jacob Wharton-Shukster, Chantecler, Toronto, Canada

March 19, 2020 • In Conversation With Ben Wurgaft, Author of Meat Planet : Artificial Flesh &...

March 12, 2020 • A Romantic Evening With Zonte’s Footstep Winemaker Brad Rey

March 12, 2020 • In Conversation With Ben Wurgaft, Author of Meat Planet : Artificial Flesh &...

Southern Rhône Winemaker Julien Degas tells us about his passion for the wines of Cairanne.

March 6, 2020 • A Look At The Wines Of Cairanne, Rhône Valley With Winemaker Julien Degas

Luna Estate's Winemaker Joel Watson hosted a luncheon at Toronto's Montecito restaurant, and GFR were there to taste his excellent wines.

February 20, 2020 • In Conversation With Luna Estate’s Joel Watson – Part 2

Hooked's Kristin Donovan welcomes us to her new store on Ripley Avenue.

February 14, 2020 • Hooked Fishmongers Open Up Shop In The West End

Luna Estate's Winemaker Joel Watson hosted a luncheon at Toronto's Montecito restaurant.

February 14, 2020 • In Conversation With Luna Estate’s Joel Watson – Part 1

February 7, 2020 • Exploring The Vinovation o2 Wine Aeration Unit

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