The permanent return of a fan-favourite, The Black Chook Shiraz Viognier
The Black Chook Shiraz Viognier – #66738 – $16.95 (Save $2.00 until July 16th)
The Black Chook is a co-fermented blend of Shiraz and touch of Viognier from Australia’s McLaren Vale, putting an Aussie spin on the blending style of the northern Rhone valley. The Viognier lifts the aromas of the wine to new heights, making it pungent, perfumed, and lightly floral, while the palate boasts plenty of blackberry, plum, and red cherry fruit supported by sweet spices and fine, supple tannins. Match this smooth, full bodied red up with lamb burgers or other roasted red meats, fajitas, aged cheeses, or just on its own. Cheers!
