Nicholas Pearce presents a Barolo dinner with Daniele Gaia from RÉVA at Bricco.

Barolo and Bricco? Yes please.

Join Daniele Gaia from RÉVA for an exquisite 5-course dinner at Bricco Kitchen & Wine Bar.

RÉVA is a young, exciting winery in a historic region and has quickly shown that they are a force to be reckoned with in the international wine scene. Focusing on the classic varieties of Dolcetto, Barbera and Nebbiolo, they are producing wines that attract a new generation of wine consumers while staying true to the traditions of their heritage.

Bricco Kitchen & Wine Bar
3047 Dundas St. West
Thursday, November 22nd at 6:30pm

Reservations can be made online or call 416.901.4536


Check out our other specialty stores:

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  • Top Sommelier Picks: click here.
  • New Arrivals: click here.
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