Jamie Drummond on Food and Wine #88 Paese’s Urban Garden

Hidden behind an unassuming home on a quiet side street in Northern Toronto lies Paese’s Secret Garden, their secret weapon in the fight for Good Food.

From this fruit and vegetable oasis, Paese Executive Chef Christopher Palik and his team harvest a bounty of tomatoes, cucumbers, artichokes, beans, peppers, herbs, and the like, supplying both Paese restaurants with truly authentic “straight-from-the-garden-to-your-plate” local ingredients.

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