Tag: Domaine Ostertag

André Ostertag: Making Biodynamic Wine in Alsace

Alsatian Riesling-meister André Ostertag visited Toronto recently, where he poured a selection of his natural, sustainable white wines at a tasting hosted by his The Living Vine, which deals exclusively in organic and biodynamic products. While Ostertag is both a committed biodynamist and a terroiriste at Domaine Ostertag, he explains in this video interview that he is still respectful of traditional wine making.

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Sylvaner ? I hardly even know her …

Most people don’t have a lot of experience with the wines made from this grape, there probably isn’t a Sylvaner section on any restaurants wine list. Extremely versatile probably because it’s flavor profile isn’t as distinct as say Riesling or Gewurtraminer – it could easily substitute it for a cold glass of Pinot Grigio on a sweltering Toronto patio or pair it with lighter fish, sour and spicy dishes.

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