Today Good Food Revolution were delighted to see the full lineup of competitors for The Food Network’s Top Chef Canada: Season 2.
In there were some good friends of GFR, notably Crush’s Trish Burnett, Marben’s Carl Heinrich, and Victor’s David Chrystian.
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Throughout the month of March, each participating restaurant—see list below—will offer a special prix fixe menu or menu item, and will donate a portion of the proceeds from these offerings directly to The Stop. These menus will be prepared in each restaurant’s distinctive style using Ontario-grown ingredients, further strengthening the bonds between local farmers and artisanal producers, restaurants and the community.
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