WINEMAKER DINNER Yves Cuilleron and Francois Villard of Les Vin De Vienne
where: Café Boulud Toronto 60 Yorkville Avenue
when: Monday November 17th at 7pm
Many people consider the Northern Rhone to be the heart of France’s gastronomic identity. The region has historically been responsible for producing some of the world’s finest Chefs and Winemakers. Join two of the Rhone Valley’s top Winemakers, Yves Cuilleron and Francois Villard of Les Vins De Vienne for a dinner featuring the wines of the Cote Rotie, St Joseph, Crozes Hermitage, Condrieu and others. Café Boulud at the Four Seasons will play host for the evening and Chef Tyler Shedden has created a luxurious menu specifically
designed to complement the wines of Les Vin De Vienne.
For more information or to book your seats please call Café Boulud at 416-963-6000
Ticket Price … $120 plus tax and gratuity
“Founded in 1998 by three top Northern Rhône-based vintners (Yves Cuilleron, Pierre Gaillard and François Villard), Les Vins de Vienne is a “micro-negociant” operation turning out wines that are distinctly modern-styled yet filled with terroir.” – WS
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