Chef Chris McDonald of Cava will revive a menu and wine service from Avalon, the restaurant he owned and operated from from 1995 to 2006 and which often topped Toronto’s best restaurants lists. The meal will be prepared in the private home of the Toronto Taste attendee who wins it in the silent auction hosted by Food Network star and cookbook author Bob Blumer, this Sunday, June 12. (Click here to buy the last sets of tickets for this top-rung culinary event in aid of Second Harvest.) In the video below, Blumer and McDonald describe the prize and
Can’t see the video? Click here.
Find out more and buy tickets at www.torontotaste.ca.