by Jamie Kennedy for Jamie Kennedy Kitchens, a ‘Certified Good Food Fighter’

Dear Friends,

There’s still time to take a seat at my Communal Table on Saturday, June 19, at the inspiring heritage site of Evergreen Brick Works. This week, I’ve been finalizing the menu, drawing upon the finest of seasonal ingredients, and carefully matched our best local wines to each of the four tantalizing courses. A sneak preview reveals just a few of many highlights: freshly-picked asparagus, tender greens, Cumbrae’s beef grilled to perfection and artisanal cheeses.

Purchase your tickets now to join me and my friends for an unforgettable sit-down dinner. And arrive early to enjoy cocktails and delectable, signature canapés created by Michael Stadtländer, Keith Froggett, Anthony Walsh, Brad Long, Michael Dixon, Adam Colquhoun, Yasser Qahawish and Crosstown Kitchens.

– Jamie

Event Details
Date: Saturday, June 19, 2010
Time: 5 pm ~ Reception with Jamie Kennedy’s partners in gastronomy
featuring canapés and libations, 6.30 pm ~ Four-course sit-down dinner
prepared by Jamie Kennedy Kitchens
Location: Evergreen Brick Works, 550 Bayview Avenue, Toronto
Tickets: $200 per person ~ Tickets can be purchased online at, by phone at 647.288.0680, or at the Gilead Café & Bistro (4 Gilead Place, Toronto)

We thankfully acknowledge our fabulous local producersCumbrae FarmsMonforte Dairy, Soiled Reputation, Kawartha Ecological Growers, 100km Foods, Merchants of Green Coffee, St. John’s Bakery, Stratus Vineyards, Henry Pelham Family Estate Winery.

Jamie Kennedy Kitchens is a Certified Good Food Fighter.