Tag: Kotsifali

Jamie Drummond on Food and Wine #32 Emmanuela Paterianaki

Last month, whilst on a tour of Greece I had the pleasure of meeting the delightful Paterianiki sisters in Heraklion, Crete. Emanuela and Nicky’s family’s wine estate, Domaine Paterianakis, has been organically cultivating rare indigenous varietals since 1988. Emanuela and Nicky are the perfect example of the new generation that is coming to the fore of Greek winemaking.

Read More

Sign up to receive Good Food Revolution content in your inbox, every week.

Don't worry, as we won't spam.