TSNM 2014
That great beacon of hope and innovation, The Stop Community Food Centre held it’s third...
Read Moreby Malcolm Jolley | Jun 27, 2014 | Good Food Culture | 1
That great beacon of hope and innovation, The Stop Community Food Centre held it’s third...
Read Moreby Malcolm Jolley | Jul 15, 2010 | Good Food Culture | 1
The food writer’s life is punctuated by some very pleasant episodes. More often than not, invitations to these episodes come from publicists and PR professionals, wishing to drum up some press for their restaurateur clients. We craven, ink-stained wretches are often more than happy to accept these invitations, as our schedules allow, on the dual grounds that: a) there may be a story in it, and b) it sounds like fun.
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