This week we sit down with Magdalena Kaiser from WMAO (Wine Marketing Association of Ontario) for an extended chat about the trials, tribulations, and successes of the Ontario wine industry during these extremely challenging times.

Throughout the interview we touch upon the pivot to online sales/delivery, wine tourism during a pandemic, the impact of the restricted hospitality sector, and the i4C symposium going virtual in its 10th year.

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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And he does like Felipes wines, but hasn’t tasted them in ages… and it was lovely to see Magdalena after so many months.