High Heaven Roaming Elk Red Blend 2018 – #15847 – $19.95

A 60/40 blend of Syrah and Merlot, this wine combines 2 of the grapes Washington is famous for. Blackberry, red plum, and raspberry, pungent herbs, spices and cedar are all on display here, finishig clean with refined tannins and a final lift of acidity. Match this with pepper steak, lamb, roasts or dark chocolate.

Mon Frere Vintner’s Selection Cabernet Sauvignon 2018 – #16463 – $21.95

This California Cab is a juicy, fresh expression of plum and blackberry with hints of fresh flowers. The flavours of ripe forest berries and oak spices are delivered with a bold mouth feel and structured tannins that linger through the finish. Best with grilled T bone steaks, lamb burgers, pasta dishes, rich sauces and ripe cheeses.

Palacio Del Burgo Crianza 2018 – #18939 – $14.95

Structured, silky, and persistent flavours of cherry, wild berries, vanilla and spices. Always an LCBO customer favorite, so it will go fast! Pairs best with grilled red meats or game, and aged cheeses.

Mountadam 550 Chardonnay 2019 – #22984 – $17.95

Named for the altitude (550m above sea level), this chardonnay offers ripe apple, peach and citrus characters with a creamy texture and distinct fresh acidity, typical of cool climate Chardonnay. A great match for grilled seafood, creamy pastas, or with soft cheeses like brie and camembert.


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