Ever wonder what goes on behind the scenes in your favourite restaurant? This is your chance to get a sneak peek into Executive Chef Jason Parsons’ winery restaurant and enjoy an incredible dinner!

The experience begins with a sparkling wine reception in the kitchen with Chef Parsons and his culinary brigade. You’ll see them in action and learn a few tips and tricks you can try at home. In the restaurant dining room, you’ll savour a 4-course menu with perfect wine pairings from our award-winning VQA wine list. Throughout the evening the culinary team will come out to present each course and share their passion and inspiration behind their dish. The night will conclude with a gift from the kitchen team as a keepsake of the evening.

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Peller Estates Winery & Restaurant

290 John Street East, Niagara-on-the-Lake, Ontario L0S 1J0, Canada 

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Experience wine country at the ultimate wine and food lover’s playground with tours and seminars throughout the day. Enjoy fine dining in The Winery Restaurant with Executive Chef Jason Parsons, or casual dining at Barrel House Grill.