With his family origins in Piedmont, a most successful move to Tuscany (Col d’Orcia in Montalcino), and an exciting project in Chile (Erasmo in the Maule valley), Count Francesco Marone Cinzano is a gentleman with a lot of stories to tell. We sat down with him for a chat…
This is part one of a two part interview.
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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And the Count was a most amiable character.