Good friend of GFR Mercedes Bachelet took us on a tour to meet some of Stockholm’s top Sommeliers.
This week’s mini documentary takes us once again to the culinary capital that is Stockholm, Sweden, this time to speak with a handful of the city’s best Sommeliers in an attempt to discover just what makes them tick.
If you are having trouble viewing this video please click here.
…
-
- Our host in Stockholm, the delightful Mercedes Bachelet, a highly acclaimed Sommelier in her own right.
-
- Stockholm by night.
-
- Mathias Dahlgren Matbaren at The Grand Hotel, where Demi Moore joined us for lunch. Seriously.
-
- Sommelier Lasse Solum has been at The Grand Hotel for almost seven years.
-
- Stockholm’s Grand Hotel, home to Mathias Dahlgren Matbaren and Matsalen.
-
- Unwittingly taking a selfie outside Gastrologik.
-
- Interior of the recently Michelin starred Gastrologik.
-
- Gastrologik’s more casual room nextdoor.
-
- Sommelier/GM Felix Bergmann at Gastrologik.
-
- Understatement at Frantzén Lindberg.
-
- More understatement at Frantzén Lindberg.
-
- The charming Sommelier Niklas Löfgren at Frantzén Lindeberg.
-
- The entrance to one of the many varied rooms at Operakällaren.
-
- Just the place for a pre-opera drink at Operakällaren.
-
- Carl Frosterud, Sommelier at the mighty Operakällaren.
-
- Operakällaren has so many different dining options.
-
- Probably the grandest of Operakällaren’s dining rooms.
-
- Mercedes Bachelet and her good friend and fellow Sommelier Lars “12an” Andersson at Gondolens Wine Bar.
-
- Thanks again to our wonderful host Mercedes Bachelet!
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And he would like to thank all the featured Sommeliers for their time.
