Life In The Time Of COVID-19: Winemaker Kai Schubert, Schubert Wines, Martinborough, New Zealand – Part 2
In the second part of another extended two part interview (our interviewee certainly likes...
Read Moreby Jamie Drummond | Jan 14, 2021 | COVID-19 2021, Good Food TV, Good Wine Revolution | 0
In the second part of another extended two part interview (our interviewee certainly likes...
Read Moreby Jamie Drummond | Jan 8, 2021 | COVID-19 2021, Good Food TV, Good Wine Revolution | 0
In the first part of another extended two part interview (our interviewee certainly likes...
Read Moreby Jamie Drummond | Jan 8, 2021 | Try This | 0
2017 Schubert Wines “Block B” Pinot Noir, Wairarapa, Martinborough, New Zealand...
Read Moreby Jamie Drummond | Feb 20, 2020 | Good Food TV, Good Wine Revolution | 0
Last week I had the pleasure of sitting down with New Zealand Winemaker Joel Watson, a...
Read Moreby Jamie Drummond | Feb 14, 2020 | Good Food TV, Good Wine Revolution | 0
Yesterday I had the pleasure of sitting down with New Zealand Winemaker Joel Watson, a...
Read Moreby Jamie Drummond | Mar 19, 2010 | Good Food TV, Good Wine Revolution | 0
By Jamie Drummond Helen Masters started as a Cellar Hand at Ata Rangi’s Martinborough...
Read Moreby Jamie Drummond | Feb 2, 2010 | Good Food Revolution | 0
By Jamie Drummond Tasting with Ata Rangi Winemaker Helen Masters 2009 Ata Rangi Riesling “Craighall Block” Martinborough Citrus and honey. Crisp and lively acidity. An enjoyable aperitif. 2009 Ata Rangi Sauvignon Blanc...
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