Upon returning from Australia and having my feet finally back upon Canadian soil, I have found some time to catch my breath and write a little something regarding my epic trip around the many varied wine regions down under. I’ll begin with a short guide to some of the most interesting spots in the exciting cosmopolitan city that is Melbourne.
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GFR presents the first of a series of videos by Jamie Drummond, as he travels across Australia tasting good food and wine. Part 1: Melbourne food and wine writer Ed Charles (tomatom.com) talks about the culinary scene in his adopted city.
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From the end of the bar at Collins Quarter on the Paris end of Collins St in Melbourne I suddenly felt nervous. It’s that kind of unexpected nerves you get during an exam for no reason other than you’re in a situation where you want things to go well. In this instance the nerves stemmed from catching a glimpse of The Wine Guide team in action as I pulled out a select bag of VQA wines for their well trained palates…
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