Barry INNvasion
No, it’s not a typo in the title of the post: Victor Barry stars in the new Cottage Life TV...
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Tag: Splendido
Splendido Soars
Toronto’s Splendido has forever been a pantheon honouring the gods of fine dining and...
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Young Blood Sommelier: Ellen Jakobsmeier
In the second of a fifth (and wildly popular) series, we interview some of the most...
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Night Market
Now in its second year, The Stop’s Night Market has in 12 months become thee essential...
Read MoreA Rum Do @ Splendido
Splendido Restaurant have partnered with El Dorado Rum and Woodman Wines and Spirits to present three Saturday afternoons in June dedicated to Summertime Cocktails and Canapés.
Good Food Revolution were there to witness the very first of these fantastic sessions and report upon the proceedings.
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Hidden Bench at Splendido – May 15
Join us as winemaker Marlize Beyers hosts an informative evening of question and answer, and speaks to the wines. Proprietor, vigneron and entertainer extraordinaire Harald Thiel will be on hand to provide some insight into his vision and perspecitves on Ontario wine making.
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Stop For Food
Throughout the month of March, each participating restaurant—see list below—will offer a special prix fixe menu or menu item, and will donate a portion of the proceeds from these offerings directly to The Stop. These menus will be prepared in each restaurant’s distinctive style using Ontario-grown ingredients, further strengthening the bonds between local farmers and artisanal producers, restaurants and the community.
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Fred’s Bread – Andrea Damon Gibson and Steve Gibson
In the mid-1990’s, a professionally trained pastry chef at celebrated Toronto restaurant, Splendido, named Andrea Damon couldn’t help notice that there was no decent bread in the city….
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