Gulfi Cantina Wines: New Wave Nero d’Avola and Beyond
In August 2021, the Sicilian city of Syracuse experienced a Europe-wide, record-breaking...
Read MorePosted by Jacky Blisson MW | May 18, 2022 | Good Wine Revolution
In August 2021, the Sicilian city of Syracuse experienced a Europe-wide, record-breaking...
Read MorePosted by Jacky Blisson MW | Apr 13, 2022 | Good Food TV, Good Wine Revolution
Making eco-responsible purchasing decisions is a daunting task. I can’t count how many times I...
Read MorePosted by Jacky Blisson MW | Mar 17, 2022 | Good Wine Revolution
On the high plains south of Vallodolid, a sea of vineyards sprawls. Separated from the sea by the...
Read MorePosted by Jacky Blisson MW | Feb 18, 2022 | Good Wine Revolution
My mother hates Chardonnay wines. Won’t drink them… unless I trick her (which I love...
Read MorePosted by Jacky Blisson MW | Jan 17, 2022 | GFR Opinion Piece, Good Wine Revolution
December is, typically, a month of excess. We make rich holiday meals. We indulge in sweet...
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