By Jamie Drummond

Sommelier Zinta Steprans and Giorgio Rivetti at L'Unita

A few weeks back Piemontese Winemaker Giorgio Rivetti was in town for a few days to meet Toronto Sommeliers and show off his quite frankly astounding La Spinetta wines. We caught up with him at Toronto’s L’Unita restaurant…

La Spinetta wines are available through Profile Wine Group, a “Certified Good Food Fighter

Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… and he sure has a soft spot for La Spinetta’s Barberas… always has done.

This video is made possible through the kind support of Fortessa Canada/Schott Zwiesel