A big one for big Napa Cab drinkers, the Avalon Cabernet boasts juicy red currant and cassis, toasted oak, vanilla, and mocha, framed by plenty of tannin while remaining easy-drinking. Almost too good to be true at this price. Warm up the grill for T-bones or the oven for prime rib and enjoy.
This hot brand sees its Sauvignon Blanc come in to Vintages, lighting up the section with its signature California fruit and charm. Fresh citrus, hints of tropical fruit, mineral notes and an ultra-clean finish make this one an ideal wine for appetizers and first courses, seafood, and veggie dishes.
A very expressive Cabernet and killer value, the Terroir Hunter series show’s off Undurraga’s knowledge of their land and how each of the selected parcels is best expressed. This wine comes from Pirque, the foothills of the Andes in the Alto Maipo region. A powerful but balanced delivery of red and black berries, spices, and mint. Smooth tannins and a lengthy finish make this one to buy for the cellar as much as for tonight’s dinner table.
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