Try This: A drinkable Pinot at under $14… surely not?
2022 Montes “Limited Selection” Pinot Noir, Aconcagua Coast, Chile (Alcohol 14%,...
Read Moreby Jamie Drummond | Dec 18, 2024 | Try This | 0
2022 Montes “Limited Selection” Pinot Noir, Aconcagua Coast, Chile (Alcohol 14%,...
Read Moreby Jamie Drummond | Mar 13, 2024 | Good Food TV, Good Wine Revolution | 0
This week, we once again explore the wines of Francisco Baettig and Carlos de Carlos’...
Read Moreby Jamie Drummond | Mar 8, 2024 | Good Food TV, Good Wine Revolution | 0
This week, we explore the wines of Francisco Baettig and Carlos de Carlos’ operations in...
Read Moreby Jamie Drummond | Jan 5, 2024 | Good Food TV, Good Wine Revolution | 0
Over the past month or so, I’ve been quite excited by the wines of Santa Rita’s...
Read Moreby Jamie Drummond | May 24, 2023 | Good Food TV, Good Wine Revolution | 0
This week we sit down with Viña Carmen winemaker Emily Faulconer to discuss the Carménère variety...
Read Moreby Jamie Drummond | Feb 17, 2023 | Try This | 0
Last weekend I sat down with writer Dick Snyder for a dalliance into some of the Chilean wines...
Read Moreby Jamie Drummond | Jun 24, 2022 | Don't Try This | 0
2021 Cono Sur Pinot Noir Rosé, Chile (Alcohol 13%, 6.5 g/l Residual Sugar) LCBO $12.50 (750ml...
Read Moreby Jamie Drummond | Jan 21, 2022 | Try This | 0
2018 Clos De Luz “Massal 1945” Cabernet Sauvignon, Almahue, Rapel Valley, Chile...
Read Moreby Jamie Drummond | Sep 14, 2021 | Good Food TV, Good Wine Revolution | 0
This week we take another trip down to Chile to taste with French winemaker Emmanuel...
Read Moreby Jamie Drummond | Aug 31, 2021 | Good Food TV, Good Wine Revolution | 0
This week we take another trip to Chile to taste with French winemaker Emmanuel Riffaud. At...
Read Moreby Jamie Drummond | Jun 10, 2021 | Good Food TV, Good Wine Revolution | 0
This week we catch up with Escudo Rojo winemaker, Emmanuel Riffaud, and ask him for his...
Read Moreby Jamie Drummond | May 21, 2021 | COVID-19 2021, Good Food TV, Good Wine Revolution | 0
This week sees us join Emmanuel Riffaud once again, a French winemaker who has made his...
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