In Praise Of : Poached Lamb Tongue
Whilst lamb tongue is not exactly a commonplace fridge item around these parts, it so...
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Tag: Odd Bits
Odd Bits Served Forth – Jennifer McLagan’s Group of 7 Chefs Dinner
McLagan is set to return to Montreal for a dinner at Le Morgon, where she and chef Patrick Plouffe will be filmed for a Radio-Canada TV show, but first she’s bringing it all back home for a dinner at Toronto’s Parts & Labour with collection of young cooks knows as The Group of 7 Chefs, on Monday, January 30.
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Odd Bits’ Jennifer McLagan Interview
Odd Bits is the third in Jennifer McLagan’s ‘meat trilogy’, which began with Bones and continued with Fat. Each book is both a tribute to Western culinary traditions in danger of being lost and an exhortation to home and professional cooks across the English-speaking world to smarten up and move beyond boneless, skinless chicken breasts.
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