Fraser McLachlan from Peregrine and Mohua Wines (NZ)
Malcolm Jolley talks to Peregrine and Mohua chief executive Fraser McLachlan. Last fall I had the...
Read Moreby Malcolm Jolley | Mar 1, 2018 | Good Wine Revolution | 0
Malcolm Jolley talks to Peregrine and Mohua chief executive Fraser McLachlan. Last fall I had the...
Read Moreby | Feb 2, 2018 | Good Wine Revolution | 0
Rogers & Company introduce the wines of Mas Doix, Priorat. On a trip to Priorat in 2017, we...
Read Moreby | Nov 27, 2017 | Good Food Culture | 0
Rogers & Co. suggests a few over-achieving house wines to help you through the holidays. With...
Read Moreby | Nov 6, 2017 | Good Wine Revolution | 0
Rogers & Co. suggests stocking the (wine) cellar this fall. Who wants to be the bearer of bad...
Read Moreby | Sep 28, 2017 | Good Food Culture, Good Wine Revolution | 0
Three wine lovers, one Peugeot. Hitting the back roads of Spain. The first leg of the trip, from...
Read Moreby | Sep 20, 2017 | Good Wine Revolution | 0
Three wine lovers, one Peugeot. Hitting the back roads of Spain. Contrary to popular belief, the...
Read Moreby | Sep 15, 2017 | Good Wine Revolution | 0
Rogers & Company presents Decoy Sonoma Cabernet Sauvignon. “After extolling the virtues...
Read Moreby | Sep 14, 2017 | Good Wine Revolution | 0
Minimal-intervention mountain Cabernet from a Napa pioneer. “This winery has been...
Read Moreby | Sep 8, 2017 | Good Wine Revolution | 0
Rogers & Co. presents the Voyager Estates Margaret River Cabernet Sauvignon at the LCBO. “Few...
Read Moreby | Aug 18, 2017 | Good Wine Revolution | 0
The Originals 2015 CHARD Columbia Valley Chardonnay ($19.95, LCBO 514810) is now available in...
Read Moreby Malcolm Jolley | Jun 12, 2017 | Good Food Culture | 0
Introducing the wine agency Rogers & Company, GFR’s newest Good Food Fighter. This...
Read More