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October 27, 2016 Comments (0) Views: 2232 Good Food Books, Good Food Events

Go Volcanic! On November 22nd : Launch Party For John Szabo MS’ New Book

On Tuesday, November 22nd, 2016, join John Szabo, Master Sommelier, principal critic at WineAlign, and author of the recently published book: Volcanic Wines, Salt, Grit and Power, for an explosive taste & buy event of dozens of volcanic wines selected from the finest private import/consignment portfolios in Ontario. Explore these unique regions and pick your favourites for your own volcanic wine tasting at home.

John will be on hand to sign your copy of his new book and to answer questions.

volcanic-wines-banner-lowres

Your ticket includes:

• Wine samples from top ‘Volcanic’ consignment portfolios 

• Volcanic inspired hors d’oeuvres created by chef Lorenzo Loseto

• A signed copy of John’s new book

• Opportunity to purchase top quality wines not available at the LCBO

A photo exhibit of John’s best work from the book will be on display to take you vicariously around the volcanic wine world, and volcano-inspired, passed hors d’oeuvres created by George’s celebrated culinary artist, Lorenzo Loseto, will prepare you for the next sip.

Event Details:

Date: Tuesday, November 22nd, 2016

Time: 6:00pm – 8:00pm

Location: George Restaurant, 111C Queen St E, Toronto, ON M5C 1S2

Price: $115 (includes a copy of Volcanic Wines, Salt, Grit and Power)

Buy now: Click here for tickets

If you are having trouble viewing this video please click here. 

There will be many wines to sample at this event and we encourage guests to plan transportation ahead of time. Closest TTC Stop: Queen & Church Other options: Uber, Beck Taxi, Co-Op Cabs, Diamond Taxi, Crown Taxi.

 All wines will be poured in Schott Zwiesel Cru Classic glasses provided byFortessa.

Have questions about Volcanic Wines Book Signing, Photo Exhibit and Taste & Buy Event – Toronto? Contact the organizer: Alexandra Szabo


Jamie Drummond

Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And he’ll be there!

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