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November 27, 2020 Comments (0) Views: 241 COVID-19 2020, Good Food TV, Good Wine Revolution

Life In The Time Of COVID-19: Richard Duckitt, Bellingham Wines – Part 1

Live and direct from his Franschhoek headquarters, it's Bellingham winemaker Richard Duckitt.

Live and direct from his Franschhoek headquarters, it’s Bellingham winemaker Richard Duckitt.

 

In part 1 of a 2 part extended interview we speak with South African winemaker Richard Duckitt about some of the wines he makes at Bellingham Wines, Franschhoek.

After some technical difficulties a few weeks previously, Richard was kind enough to re-record the interview with me, and we got so much into our conversation that it ran a little longer than we had expected.

The two wines that we taste together are The Old Orchard Chenin Blanc (an absolute steal at $16.95!) and The Bernard Series Limited Edition Chenin Blanc (a really solid example of the wonders of old vine Chenin).

Watch out for Part 2 next week.

If you are having trouble viewing this video please click here.

Bellingham Wines are represented in Ontario by Dionysus Wines And Spirits.

Dionysus Wines And Spirits are a Good Food Fighter.

Please support the businesses and organizations that support Good Food Revolution.

 


Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And he thanks Richard for his patience.

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