Try This: A simply stunning South African Sauv Blanc/ Sémillon
2022 Boschendal “Suzanne” Elgin, South Africa (Alcohol 13%, Residual Sugar 2.24 g/l)...
Read Moreby Jamie Drummond | Aug 29, 2024 | Try This | 0
2022 Boschendal “Suzanne” Elgin, South Africa (Alcohol 13%, Residual Sugar 2.24 g/l)...
Read Moreby Jamie Drummond | Feb 12, 2024 | Good Food TV, Good Wine Revolution | 0
This morning we sat down for a glass of the excellent 2022 Paul Clüver Village Chardonnay with...
Read Moreby Jamie Drummond | May 11, 2023 | Good Food TV, Good Wine Revolution | 0
This week we sit down with vigneron Chris Mullineux and winemaker Gynore Hendricks to speak about...
Read Moreby Jamie Drummond | Apr 7, 2022 | Good Food TV, Good Wine Revolution | 0
Paul Clüver is a gentleman who always brings a ray of sunshine to my days. I still clearly...
Read Moreby Jamie Drummond | Aug 6, 2019 | Good Food TV, Good Wine Revolution | 0
Spending some time with the utterly charming gentleman who is South African winemaker Paul...
Read Moreby Jamie Drummond | Aug 3, 2018 | Good Food TV, Good Wine Revolution | 0
The other week at the recent i4C symposium I was simply delighted to discover that...
Read Moreby Jamie Drummond | Jul 20, 2017 | Good Food TV, Good Wine Revolution | 0
If you happen to be unfamiliar with the South African winegrowing region of Elgin then...
Read Moreby | Aug 22, 2011 | Good Food Culture | 1
One of the highlights of my exciting career as Executive Director of the Ontario Culinary Tourism Alliance is the opportunity to discover all that our vast province has to offer. Several weeks ago I had the opportunity to visit Elgin County, two hours southwest of Toronto, and to be honest, it went far beyond my expectations!
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