Tag: Food Writers

Amy Rosen is Food Editor at House and Home

Amy Rosen is one Canada’s most prolific and accomplished food (and travel) writers. She’s also the Food Editor at Canadian House and Home where she oversees the presentation of recipes which match the magazine’s eye for aesthetic excellence and tracks culinary trends from coast to coast.

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GFR in 2010 and Food and Wine Trends for 2011

2010 was the foundational year for Good Food Revolution. We established ourselves as a viable going concern with the support of tens of thousands of people who care about food and wine in Southern Ontario and the financial support of our Certified Good Food Fighters, who believe the good food movement needs and deserves an independent media voice.

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