Menetou-Salon: Stepping out from Sancerre’s Shadow
The vineyards of Menetou-Salon lie a mere 20-minute drive southwest of Sancerre. The same highly...
Read Moreby Jacky Blisson MW | Oct 18, 2022 | Good Wine Revolution | 0
The vineyards of Menetou-Salon lie a mere 20-minute drive southwest of Sancerre. The same highly...
Read Moreby | Jul 29, 2020 | Good Wine Revolution | 0
The Case for Wine offers a limited allocation of the renown Loire wines of the Baudry...
Read Moreby | Mar 25, 2020 | Good Wine Revolution | 0
The Case For Wine presents two very different Chenin Blancs by the six pack… Chenin Blanc...
Read Moreby Malcolm Jolley | Dec 20, 2019 | Good Food Culture | 0
Malcolm Jolley looks back on a year of eating in other countries… 2019 was big travel year...
Read Moreby | Jul 29, 2019 | Good Wine Revolution | 0
Nicholas Pearce presents the Anjou Noir wines of Clos d L’Élus… In January 2008,...
Read Moreby | Jul 16, 2019 | Good Wine Revolution | 0
The Case for Wine offers the renown Loire wines of the Baudry family. BERNARD BAUDRY CHINON – 2016...
Read Moreby Malcolm Jolley | May 24, 2019 | Good Wine Revolution | 0
Malcolm Jolley stumbles upon one of the up and coming stars of the Loire Valley… I’ve...
Read Moreby Malcolm Jolley | May 3, 2019 | Good Wine Revolution | 0
Malcolm Jolley meets the legend of the Loire, Nicolas Joly. The name of Château de la Roche aux...
Read Moreby Malcolm Jolley | Apr 26, 2019 | Good Wine Revolution | 0
Malcolm Jolley discovers a new secret from the heart of French cool climate wines. I have spent...
Read Moreby Jamie Drummond | Jan 25, 2019 | Good Food TV, Good Wine Revolution | 0
On a recent trip touring the Loire Valley I had the opportunity to sit down with...
Read Moreby Jamie Drummond | Jan 25, 2013 | Good Food TV | 0
As much as many an Ontario producer will espouse the virtues of Ontario Cabernet Franc, I truly...
Read Moreby Jamie Drummond | Jan 25, 2013 | Good Food TV | 0
In the fourth of our Loire Valley series we head deep into the chalk hillside cellars of the...
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