Try This: A Decade-Old Rioja
2011 Lealtanza “Gran Reserva” Rioja, Rioja, Spain (Alcohol 13.5%, Residual...
Read Moreby Jamie Drummond | Feb 4, 2022 | Try This | 0
2011 Lealtanza “Gran Reserva” Rioja, Rioja, Spain (Alcohol 13.5%, Residual...
Read Moreby Dionysus Wines & Spirits | Nov 4, 2021 | Good Wine Revolution | 0
Castillo De Almansa Reserva 750ml – LCBO #270363 – $13.95 1500ml – LCBO #649749 – $20.90 (Regular:...
Read Moreby Dionysus Wines & Spirits | Apr 29, 2021 | Good Wine Revolution | 0
Burgo Viejo Palacio de Primavera Rioja Reserva 2015 $21.95 | LCBO# 13632 | May 1st release The...
Read Moreby Dionysus Wines & Spirits | Apr 15, 2021 | Good Wine Revolution | 0
Bordón Gran Reserva 2011 Rioja DOCa LCBO# 114454 | $29.95 | April 17th release With a history...
Read Moreby Dionysus Wines & Spirits | Mar 20, 2021 | Good Wine Revolution | 0
Dionysus presents a special Rioja in this week’s Vintages Release… Marqués de Cáceres...
Read Moreby Jamie Drummond | Mar 19, 2021 | Try This | 0
2013 Monasterio de las Viñas “Gran Reserva” Cariñea, Spain (Alcohol 13.5%, Residual...
Read Moreby | Nov 14, 2020 | Good Wine Revolution | 0
Hello Friends, In celebration of World Tempranillo Day this week, I thought it would be fun to...
Read Moreby Malcolm Jolley | Sep 23, 2020 | Good Wine Revolution, Try This | 0
Malcolm Jolley finds great value from the Ribera del Duero… A few years ago, on a press trip...
Read Moreby Malcolm Jolley | Aug 21, 2020 | Good Wine Revolution, Try This | 0
Malcolm Jolley discovers two great Spanish wines at the LCBO… Every once in a while the...
Read Moreby Malcolm Jolley | May 2, 2019 | Try This | 0
Malcolm Jolley is pleased to see an old favourite come back to Vintages. Palacios Remondo La...
Read Moreby Malcolm Jolley | May 9, 2018 | Good Food Culture | 0
Malcolm Jolley speaks with Rosa Zarza about old vines wine making in Toro. Rosa Zarza is the...
Read Moreby Le Sommelier | Aug 31, 2017 | Good Wine Revolution | 0
Le Sommelier has two wines from Spain and Italy in the September 2nd Vintages release. This...
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