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July 21, 2020 Comments (0) Views: 260 COVID-19 2020, Good Food TV

Life In The Time Of Covid-19: Master Of Wine Eugene Mlynczyk, Principle Fine Wines, Arterra, Canada

Master Of Wine Eugene Mlynczyk joins us from a decidedly out of season Zoom backdrop for a chat about his experiences of COVID-19 through his job with Arterra Canada.

Master Of Wine Eugene Mlynczyk joins us from a decidedly out of season Zoom backdrop for a chat about his experiences of COVID-19 through his job with Arterra Canada.

 

Today we publish an interview with Master Of Wine (and all round good guy) Eugene Mlynczyk of Principle Fine Wines/Arterra Canada, where we discuss consumer pandemic buying patterns, the future of the Sommelier in a socially distanced society, and the shocking lack of diversity within the wine industry.

Previously I’ve always found it rather comforting to hear Eugene’s takes upon the state of the world, as he’s certainly a very positive fellow, and he proved himself to be especially so during the course of this interview.

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Arterra Wines Canada are a Good Food Fighter.

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Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And perhaps he had been enjoying that Viognier a little too much before the interview.

 

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