Hybrid Theory: How to Enjoy + Support Hybrid Wines! aka Part 2
We have an idea now of the bratty cousin to Vitis vinifera. Notably, acidity, a striking...
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Tag: Quebec
Summer Trip! Underrated Wine Regions To Explore
Another month, another moment of exploration into the deep coves of the wine world. While we’ve...
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LOOP Lime and Ginger Gin
Noble Estates presents a sustainable gin from Quebec… LOOP Lime and Ginger Gin LCBO# 18420 |...
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The Forest Heritage Of Quebec’s Mariana Distillery
We sat down with Master Distiller, Jean-Phillippe Roussy of Louiseville, Quebec’s...
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Try This Maple Soda
Malcolm Jolley discovers an organic soda line from Quebec. Olivier Dionne is a founder the CEO of...
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Try This Yellow Gin from Quebec
Malcolm Jolley tries a distinctly hued gin from Quebec. It’s not hard to miss on the shelf:...
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Julian Armstrong Made In Quebec
Julian Armstrong was born and raised in Toronto but was lured to what was then the bigger and more...
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Jamie Drummond on Food and Wine #76: Patricio Brongo (Antolino Brongo)
So what on earth is Ice Cider anyway? GFR’s Jamie Drummond joins Patricio Brongo at Toronto’s Malena restaurant to find out what makes his apple nectar so alluring and ambrosial… Oh, and don’t knock it until you have tried a little!
Read MoreLe Charlevoix en Hiver – a cheese odyssey
by Andy Shay Last summer I was invited on a ski trip with my running buddy and eight other dads over a certain age. At the time February seemed far off, but as the date drew near, it became painfully obvious that we would be...
Read MoreBig Wines and Bold Cheese
by Anne Martin Contrary to popular belief, red wines and cheeses are not generally a match made in heaven. If you consider the fruits that go well with cheeses like apples, pears and grapes; these flavours are found in white...
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