Joe Beef: David McMillan
No trip to Montreal would be quite complete without some mention of Joe Beef, and so we were...
Read MorePosted by Jamie Drummond | Jul 21, 2012 | Good Food Culture
No trip to Montreal would be quite complete without some mention of Joe Beef, and so we were...
Read MorePosted by Jamie Drummond | Jul 20, 2012 | Good Food Culture
Having already interviewed Tobey Nemeth and Michael Caballo about the opening of their new Niagara Street restaurant Edulis earlier in the year, we felt that the time was right to pay them a little visit and see how they were...
Read MorePosted by Jamie Drummond | Jul 14, 2012 | Good Food Culture
After much discussion over the course of three years we here at Good Food Revolution HQ decided that we needed to expand our coverage to include one of our favourite cities, Montreal. A opportunity came up after my girlfriend...
Read MorePosted by Jamie Drummond | Jul 13, 2012 | The Grape Hunter
Forever giving props to the underdog, I felt particularly sorry to discover that the lowly Vidiano varietal didn’t even warrant a Wikipedia page or inclusion within the very back pages of my older edition of Jancis...
Read MorePosted by Jamie Drummond | Jul 13, 2012 | Good Food TV
Chef Mark Cutrara of Cowbell fame is currently in the process of opening a new restaurant called Samuel J. Moore in Queen Street West’s historied Great Hall. The space, due to open in August of 2012, takes over the ground...
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