In the second part of a new series we take an in-depth look at the grape varietals that find a home in Ontario.
This month we look at Gamay, a true passion for Malivoire’s Winemaker Shiraz Mottiar.
If you are having trouble viewing this video please click here.
Malivoire are a Good Food Fighter.
Please support the businesses and organisations that support Good Food Revolution.
Edinburgh-born/Toronto-based Sommelier, consultant, writer, judge, and educator Jamie Drummond is the Director of Programs/Editor of Good Food Revolution… And those barrels of Gamay were tasting good, even on a leaf day!